Pages

Thursday, May 19, 2011

Old-Fashioned Frosted Butter Cookies

If the title has the words "old fashioned" in it, you know it's got to be good. Now add in the words "butter" and "cookies" and you're guaranteed something delicious!

This is my mother's recipe, and I'm sure most home cooks have a recipe just like this in their own recipe box.  But, if by chance you don't, then you now have no excuse to not have an "old fashioned cookie" recipe in your recipe box too.



Old Fashioned Frosted Butter Cookies
((Printable Version))

Ingredients:
3/4 cup sugar
1 cup unsalted butter, room temperature
2 egg yolks
1 teaspoon vanilla
2 cups flour
1/4 teaspoon salt

Icing:
2 tablespoons, unsalted butter, room temperature
1 1/2 cups powdered sugar
1/2 teaspoon vanilla
tiny pinch of salt
milk to thin

Directions:
1. Preheat oven to 350F.

2. Beat the butter and sugar together.  Add the egg yolks and vanilla; beat.

3. Add the flour and salt and mix until combined.

4. Shape into 1 inch balls.  Place on a parchment lined cookie sheet.

5. Flatten cookie to about 1/4 inch thickness with the bottom of a glass dipped in sugar.

6. Bake for about 10-12 minutes.  Allow to cool on cookie sheet pan on a cooling rack until cool.

7. Transfer to a wired cooling rack.

8. Mix the icing ingredients and frost.


A classic comfort cookie.




Linked to: Sweet as Sugar Cookies, A Well-Seasoed Life

7 comments:

  1. I'll go for an old-fashion butter cookie anytime! My mom used to make molasses cookies. I loved eating them while still warm before she frosted them. You just made me think about that and I don't have her recipe. Looks I might give her a call today! Your cookies sound wonderful and look perfect!

    ReplyDelete
  2. Mmmm...we love a good old fashioned cookie! Your Mom's recipe sounds perfect. Way to go on all the new additions to your blog. Looks great!

    ReplyDelete
  3. I bet these just melt in your mouth!

    ReplyDelete
  4. These look delicious! I'm sure I could eat a ton of them. I love that they're so simple and old fashioned. Perfect! I would like to invite you to share them at my dessert linky party on A Well-Seasoned Life's Sweet Indulgences Sunday!

    http://www.wellseasonedlife.com/2011/05/sweet-indulgences-sunday-5.html

    ReplyDelete
  5. Yum! These sound like the cookies I used to get all the time from a bakery at home, icing and all! I'll have to try them out. Thanks for the recipe!

    ReplyDelete
  6. Just made these for my daughter's class party...they are DELICIOUS!! Sweet, light, crispy, flaky and buttery and oh so easy to pull together. Who doesn't love a frosted butter cookie??? Thank you!

    ReplyDelete
  7. I'm so happy to hear that! Thanks for sharing!

    ReplyDelete